Dining
The Dominican Republic offers unique and extremely diverse dishes that will satisfy all travellers – from French cuisine to take-away snacks.
Many of the dishes on the island have been inspired by Spanish cultures, but the local culinary style has also been influenced by many other countries.
Vacationers in Punta Cana can dine in formal restaurants that serve filet mignon and lobster, or they can enjoy a more laid back and casual setting while dining on the island’s national dish of la bandera.
The prices will vary, depending on the kind of food and which restaurants you visit – Punta Cana visitors will find that prices range as much as the cuisine. Budget travellers to Punta Cana can find can find inexpensive but very tasty food for as little as $2 (USD) to $10 (USD). Punta Cana visitors can also dine in fine restaurants, with prices ranging from $8 (USD) to $50 (USD).